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Issue Date
Title
Author(s)
2020-06-06
GC-MS ANALYSIS OF FATTY ACID COMPONENTS IN ETHANOL EXTRACTS OF TWO VARIETIES OF PUMPKIN SEEDS
Santhiya R
;
Sridevi J
2020-06-06
IN VITRO ANTI-ARTHRITIC ACTIVITY OF TWO VARIETIES OF PUMPKIN SEEDS
Santhiya R
;
Sridevi J
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Author
2
Santhiya R
2
Sridevi J
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1
Anti-arthritic
1
fatty acids
1
GCMS
1
Protein denaturation
1
Proteinase inhibition
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true