EXTRACTION OF AMPELOCISSUS LATIFOLIA AS A SOURCE OF ANTIBIOTIC

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DC Field	Value	Language
dc.contributor.author	Sumathi R	-
dc.contributor.author	Renuka Devi R	-
dc.date.accessioned	2020-08-19T07:39:31Z	-
dc.date.available	2020-08-19T07:39:31Z	-
dc.date.issued	2015-01-09	-
dc.identifier.uri	http://localhost:8080/xmlui/handle/123456789/882	-
dc.description.abstract	The Antifungal activity of different solvent extract of leaf and root powder of Amplelocissus latifolia was evaluated against Aspergillus niger and Penicillium candidum. The methanol, ethanol, hexane and acetone extract showed no zone of inhibition against both the organisms. The presence of protein was identified in phosphate buffer extract using Nin hydrin test and ELISA. The leaf and root extract contains 7.6ug/ul and 7.7ug/ul of protein respectively. The phytochemical studies showed the presence of Alkaloids, glycosides, carbohydrates, tannins and phenols in the leaf extract. The root extract contains only flavonoids . The FTIR analysis of root and leaf powder of Amplelocissus latifolia showed the presence of amines, amides alcohols carboxylic acids, nitric acids and phenols	en_US
dc.language.iso	en	en_US
dc.publisher	Muthayammal College of Arts & Science, Rasipuram	en_US
dc.subject	Amplelocissus latifolia	en_US
dc.subject	protein	en_US
dc.subject	ELISA	en_US
dc.subject	FTIR	en_US
dc.title	EXTRACTION OF AMPELOCISSUS LATIFOLIA AS A SOURCE OF ANTIBIOTIC	en_US
dc.type	Book	en_US
Appears in Collections:	National Conference

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